Suche books:   







  
Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker10 reviews
Christopher Styler

William Morrow Cookbooks, 2004

Great Recipes!
This is a must-have recipe book for users of indoor smokers. I use an Emerilware 5 in 1 smoker, but the recipes that came with it were limited, and in some cases required some expensive, hard-to-find ingredients and a great deal of preparation and cooking. Not very useful for people who want to use their smoker more than once or twice a month and are limited in cooking expertise and cash flow. ...
  
  











  



  
Vegetable Love13 reviews
Barbara Kafka

Artisan, 2005

Quirky but great
Kafka is opinionated and I don't always agree with her. (For instance, she hates dilly beans, thinks lambs quarters are far inferior to spinach, and loves ramps). But, I don't mind that - the world would be boring if we all agreed all the time. This is a fun cookbook with imaginative, good, and easy to prepare recipes, and I use it regularly.
  
  











  



  
The Desperate Housewives Cookbook10 reviews
Christopher Styler, Scott Tobis

Hyperion, 2006

Definitely a Hit
I received a copy of this cookbook for Christmas (Thank you, Santa.) The book was all that I was expecting it to be and then some. Cookbook fans and Desperate Housewives fans alike will enjoy this book, and if you are both, even better! It is an honest-to-goodness cookbook, with a twist. It's also like a Desperate Housewives "scrapbook", with photos, snippets from the show and some cooking ...
  
  











  



  
Rosa's New Mexican Table: Friendly Recipes for Festive Meals7 reviews
Roberto Santibanez

Artisan, 2007

Fantastic
I'm the biggest fan of chef Roberto Santibanez and I can't get over this cookbook. I've tried all the ceviches recipies,the snaper Vera Cruz Style, the salsas and the desserts of course and they are FANTASTIC! And I've noticed that most of this recipies have been on the restaurants menu. I go very often.....it's too close to home. If you want to learn or refine your mexican cooking skills don't ...
  
  











  



  
Working the Plate: The Art of Food Presentation34 reviews
Christopher Styler

Wiley, 2006

to you intend to kill someone?
do you really want to kill your son's mother-in-law? she will drop dead when you invite her to have dinner and perform any of the suggestions given in this gorgeous book. buy it and try!
  
  











  



  
The Mushroom Lover's Mushroom Cookbook and Primer4 reviews
Amy Farges, Christopher Styler

Workman Publishing Company, 2000

DON'T MISS THIS GEM!
I bought this to give as a gift, and ended up cooking from it, and now it's ALL MINE. The recipes cover just about every kind of cuisine, including comfort foods like cream of mushroom soup, etc. I knew about portobellos, but man, this portobello salsa was way off my radar! I did it ahead and it was incredible! Served it with tortilla chips. Another cool thing is that in the back, there's a ...
  
  











  



  
Behind Every Great Chef, There's a Mom!: More Than 125 Treasured Recipes From the Mother's of Our Top Chefs1 review
Christopher Styler

Hyperion, 2005

Who's Moms?
I love to cook, love the Food Network and I adore cookbooks. For that reason, I enjoyed much of this book. I just didn't know many of the cooks in the book as I would have liked to and therefore wasn't quite as interested in their stories. I would love to see an updated version of this book with all of the "current" chefs that are on TV and creating masterpieces in some of the great ...
  
  











  



  
Recipes from Linda's Italian-American Table
Linda Matticchio Bastianich

A La Carte Communications, 2000
  
  











  







presentation

Windows Presentation Foundation Unleashed (WPF) (Unleashed)
Presentation Zen: Simple Ideas on Presentation Design and Delivery ...
Say it With Presentations, Revised & Expanded
Guide to Presentations (Guide to Business Communication Series) (2nd ...
Presenting to Win: The Art of Telling Your Story



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