small valley plates mustards

books:

4 reviews
Cindy Pawlcyn

Ten Speed Press, 1998

The recipes work and are fun - a cookbook you will USE
Sad to say, I have never been to the Fog City Diner, so I cannot compare my outcomes with the originals. But, the book is great! Enough detail so that even I can get it right, and where necessary (i.e. pie crust) the measurements are PERFECT. The ceviche recipe is an especially excellent one (orange+lemon+lime juice marinade - who knew?). Hearty comfort food with a lot of spirit and ...

Mustards Grill Napa Valley Cookbook

11 reviews
Cindy Pawlcyn, Brigid Callinan

Ten Speed Press, 2001

Fab cookbook -- even if you are a novice!
I was given this cookbook for Christmas and was a little intimidated by it. It looks more like a coffee table cookbook at first glance -- something fun to look at and read but too challenging to actually use. However, I have fallen in love with this cookbook!! The Jack Daniel's Pecan Chocolate Cake with chocolate sauce is divine AND easy (and for those who don't eat wheat or gluten, totally ...

Big Small Plates

7 reviews
Cindy Pawlcyn, Pablo Jacinto, ...

Ten Speed Press, 2006

another winner
Cindy Pawlcyn and her colaberators have done it again. Their latest book is a gem. The recipes are approachable by all and share ingrediants you can find easily even if you don't live in produce rich Napa California. The flavors are as luxurious as Laurie Smiths photos.Cindy and team always manage to pull you in to the culture, the feeling and the way of life that the cooking conveys. Many ...