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Healthy Heart Cookbook: Over 300 Tasty Low-Sodium Low-Salt Recipes
Edith Tibbetts, Karin Cadwell
Sterling, 2005
On the plate: 300 delicious, low-sodium, and heart-healthy recipes that can help you feel better and live longer. Mary Jane Finsand and Karin Cadwell have expertise teaching health-related workshops to nurses, dieticians, and doctors, and they offer a practical, simple approach to eating right. Best of all, thanks to some clever tricks that drop the fat and salt without harming the taste, the menu includes plenty of favorites. Enjoy scrumptious ...
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