stories cooking recipes greatful

books:

Cooking With the Dead/Recipes and Stories from Fans on the Road

10 reviews
Elizabeth Zipern

St. Martin's Press, 1995

Love it
"Cooking With the Dead" is full of fabulous pictures and interviews with Deadheads and some great recipes. I was kind of disappointed that there were recipes for beef kabobs and tuna melts in what I had thought would be a vegetarian cookbook, but I overlooked them. 3 Bean Veggie Chilli is a tasty dish I have enjoyed making. The Gilly Melt is quite tasty, and I am very intrigued by ...

The Tofu Tollbooth

7 reviews
Elizabeth Zipern, Dar Williams

Ceres Press, 1998

an invaluable traveling companion
i've recently completed a seven month, 16,400 mile trip around the country with my dog in my '77 vw bus and in every city i visited i was armed with information that enabled me to eat and play like a vegetarian local. not only are the store listings wonderful (with very specific and easy-to-use directions), but for many cities the authors give advice obtained from store workers on the best ...

Made With Love: Stories, Recipes and Crafts From Greatful Dead Fans

4 reviews
Elizabeth Peace Zipern

St. Martin's Griffin, 1996

Wonderful!!
I have both cookbooks by Elizabeth Peace Zipern, and I love them both and use them quite often (my favorites being the iced double mocha, the Galactic grilled cheese, the Congo Bars, and many more). Whether you're a Deadhead or not, vegan or not, you will enjoy these cookbooks. I loved the stories and the crafts that were featured in them. It made me feel that I was actually there at a show. ...