world simply season cookbook

books:

Simply In Season (World Community Cookbook)

29 reviews
Mary Beth Lind, Cathleen Hockman-wert

Herald Press, 2005

What a treasure!
This is my new favorite !!! cookbook. I really wanted a cookbook that would help me use fruits and vegetables that are in season. Out of about 20-30 recipes that I've tried from this cookbook, I've loved all but about 2 of them which is pretty good I think. One of the pluses is that the recipes are generally naturally low in fat and in salt. I would give this cookbook the highest ...

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