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365 Easy One Dish Meals Anniversary Edition5 reviews
Natalie H. Haughton

William Morrow Cookbooks, 1996

The ultimate comfort food . . .
I was raised on casseroles: tuna noodle casserole; a ground beef, tomato and elbow macaroni concoction my mother called "goolash" (not to be confused with the Hungarian dish of similar name); stuffed peppers and stuffed cabbage; ham and green beans with new potatoes. Casseroles were a good way to stretch the food budget. In addition, they were regular staples at the monthly church pot luck ...
  
  











  







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