occasions-101 quick-and-easy three-ingredient simple-to-follow

books:

Easy Thai Cookbook: The Step-By-Step Guide to Deliciously Easy Thai Food at Home

3 reviews
Sallie Morris

Duncan Baird, 2007

Gorgeous Photos and Great Recipes!
I love just about everything about this cookbook. First of all, it is a very nice size and it has high quality, glossy paper with a beautiful photo for just about every recipe. It is spiral bound, so it is easy to flip through, and the pages lie flat while you are trying to cook and read a recipe at the same time. At first I was intimidated by some of the Asian products that were ...

A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays

14 reviews
Dede Wilson

Harvard Common Press, 2006

Great for the beginner
I don't know what that one-star reviewer is talking about. I had never baked cupcakes before. Bought this book and immediately began baking cupcakes and they turned out wonderful. It's not going to make you an expert decorator overnight, but the basic master recipes are solid, and the methodology is top notch. Very light, fluffy batter. Very tasty. Highly recommended to anyone just starting out ...

La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast

2 reviews
Jeff Koehler

Chronicle Books, 2006

A wonderful little rice book
I like rice. A lot. I value it almost as highly as my eyes, and possibly a bit higher than my hands. I got this a few hours ago, so I haven't cooked from it, but I have sat around reading it. I like it. One recipe caught my eye for its oddness. It calls for thyme stems, with the leaves and flowers discarded. I can't say I've ever seen a recipe do that. I've seen lots that want the ...

Truffles: 50 Deliciously Decadent Homemade Chocolate Treats

9 reviews
Dede Wilson

Harvard Common Press, 2006

Fantastic!
My roommate gave this to me as an early Christmas gift (so I'd have enough time to make some for her!) and I couldn't be more grateful. This book may have a few flaws, but for the beginning artisan truffle-maker it gives great, easy-to-follow instructions, and the opening chapter with tips on tempering/dipping/etc. is concise without omitting too much background info. So far I've made the ...

Mental Floss Presents Condensed Knowledge: A Deliciously Irreverent Guide to Feeling Smart Again

45 reviews
Mangesh Hattikudur, Elizabeth Hunt

Collins, 2004

great book
simply a delight to read. it's great to cram all of these random facts in when you have nothing else to do. even would make a great book for the loo.

Drugs Masquerading as Foods: Deliciously Killing American-Afrikans and All Peoples (Drugs Masquerading as ...

2 reviews
Suzar

A-Kar Productions, 1999

A Life Changing Book!
I turned to this book after more than 2 years of constant pain and illness that none of my doctors could diagnose or cure. Desperate for help, I bought this book and tried most of the author's recommendations. I stopped eating white flour, grains, sugar, dairy, and certain types of fat. Six weeks ago I began eating a 90% raw food diet consisting of fruits, vegetables, nuts, and fish ...

Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)

335 reviews
Rachael Ray

Clarkson Potter, 2005

Great cookbook
I have picky kids and with a new baby it's easy to find meals that are planned out so easily and quick. Great book!!

You've Got It Made: Deliciously Easy Meals to Make Now and Bake Later

8 reviews
Diane Phillips

Harvard Common Press, 2007

Really makes sense
Regarding the book: You've Got It Made. I've made three recipes from this book and it is clear and exact in the directions. The Short Ribs were particularly delicious and it was wonderful that this meal could wait until I needed it. The directions to finish the meals are perfect. I also did the puff pastry rolls with the blue cheese (one of the suggested variations) and they got rave ...

The Everything, Low-Fat, High-Flavor Cookbook: From Appetizers to Desserts, over 300 Deliciously Easy Recipes ...

2 reviews
Lisa Rogak, Lisa Angowski Rogak Shaw

Adams Media Corporation, 1998

Everything Low-Fat - etc Cookbook
Love the book- bought 8 more similar titles. Replaced all the cholesterol-laden, fat-dripping, high calorie cookbooks I used for years. Great CookBook. Easy - Tasty - Healthy, on my!.

The Red Book: A Deliciously Unorthodox Approach to Igniting Your Divine Spark

40 reviews
Sera J. Beak

Jossey-Bass, 2006

Thank goodness a young person still goes on a spiritual journey
I thought most had lost it! Thanks Sara for doing this, wherever you are! This is a journey gathering major patterns and rituals that are used by all spiritual systems around the world and given to us that feel less than whole, or seem to be searching in the wrong places again and again. About time, next time, I think making also more focused on the general "we" would allow men in too, but I have ...

Deliciously Simple: Quick-and-Easy Low-Sodium, Low-Fat, Low Cholesterol, Low-Sugar Meals

4 reviews
Harriet Roth

Plume, 1988

A taste bud saver
I ran across this book in a used bookstore and thought, "$4, no big deal." I'm currently ordering it for my family for Christmas. I'm not much of a cookbook reader yet I find myself picking this book up as I head to the bathroom for a long soak in the tub. I've tried a handful of dishes and have been pleased with each creation. In fact, the left overs I bring to work result in comments such ...

75 Simple Middle Eastern Recipes: Deliciously quick and easy dishes from kebabs to couscous, shown ...
Soheila Kimberley

Southwater, 2008

Aromatic, rich and exciting, Middle Eastern food is a vital part of a traditional culture of hospitality. This book includes an evocative introduction and a comprehensive glossary with information on the special ingredients, equipment and techniques to help create these exciting meals. The recipes are easy to follow, with step-by-step pictures to guide the cook, and each dish is illustrated with a beautiful color photograph. With recipes for ...

Deliciously Italian: From Sunday Supper to Special Occasions-101 Recipes to Share And Enjoy

2 reviews
Frederic Moramarco, Stephen Moramarco

Citadel, 2006

A review from "Cooks' Books"
COOKS' BOOKS 'Deliciously Italian' serves recipes just like home By Lisa Messinger `DELICIOUSLY ITALIAN' - Frederico Moramarco and Stephen Moramarco offer 101 Italian recipes to share and enjoy. "Deliciously Italian" by Federico Moramarco and Stephen Moramarco (Citadel Press, $14.95). Being an English professor and the editor of San Diego State University's journal "Poetry ...

Mediterranean Country Cooking: 75 deliciously traditional recipes from the sun-drenched cuisines of Italy, ...
Joanna Farrow

Southwater, 2008

This inspiring collection of 50 traditional recipes presents a selection of easy-to-cook classics from throughout the region. The book is arranged in sections that cover every meal and every occasion: appetizers and soups; vegetables and salads; fish and seafood; meat, poultry and game; breads and grains; and desserts and pastries. There are 300 color photographs throughout, including step-by-step instructions, and a glorious picture of every ...

Classic Recipes From Bulgaria, Romania, Croatia & Slovenia: Over 70 deliciously authentic traditional dishes ...
Lesley Chamberlain

Southwater, 2008

The outstanding volume on the classic cooking of the Balkan region presents a definitive collection of recipes from this fascinating area. Seafood, summer fruits and vegetables are transformed with fresh herbs and spices into piquant dishes with subtle inter-regional variations of tastes and textures.

Easy Japanese Cookbook: The Step-by-Step Guide to Deliciously Easy Japanese Food at Home
Emi Kazuko

Duncan Baird, 2008

Hand-molded sushi, swordfish teriyaki, pan-fried gyoza and sashimi—if these are all dishes that you’d love to be able to prepare and eat at home, then look no further! Aimed at those new to the foods and techniques used in Japanese cooking, this guide to one of the world’s greatest cuisines takes you through the process of creating delicious Eastern dishes step-by-step. All the ingredients and methods are fully illustrated, and ...

Desserts 1-2-3: Deliciously Simple Three-Ingredient Recipes

4 reviews
Rozanne Gold

Harry N. Abrams, 2002

Simple but not Easy
This is my first encounter with the wonders of Ms. Gold's kitchen, and it is an impressive collection. Now, I collect cookbooks, and I cannot recall having described any of the others in those terms. This book really made a positive impact on me. That being said, I think the reader should be aware that just because the book is called "1-2-3", doesn't mean "as easy as 1-2-3". These recipes may be ...

Asian Wraps: Deliciously Easy Hand-Held Bundles To Stuff, Wrap, And Relish

4 reviews
Nina Simonds

William Morrow Cookbooks, 2000

It's a wrap!
I own more cookbooks that any one could possibly use, but this is my favorite. I've tried many of the recipes and never had a flop. All are flavorful. I love having pictures for most of the recipes. Great ideas, descriptions of ingredients, and descriptions and recipes for the wrappers! Last week I bought all of her books. This week I'm ordering two copies for my friends. If you want to ...

The 15-Minute Single Gourmet: 100 Deliciously Simple Recipes for One

9 reviews
Paulette Mitchell

MacMillan Publishing Company, 1996

Great book!
As a single, male graduate student in engineering living alone in a studio apartment, "Thou shalt not cook" used to be one of my Ten Commmandments. After almost a year, I finally got tired of all the hamburgers, pizza, and Subway sandwiches. The cost of eating out all the time was also hurting me financially. I bought this book after reading the recommendations on Amazon, and I must say it has ...

search for books
american-afrikans, occasions-101, quick-and-easy, simple-to-follow, three-ingredient

Impressum / about us