books:
Not Your Mother's Slow Cooker Recipes for Two: For the Small Slow Cooker
65 reviews
Beth Hensperger
Harvard Common Press, 2006
crockcook book cooking
I received this book last Christmas and have used it every week. Great recipes and some very simple ones that do not take a long time to prepare.
The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, ...
101 reviews
Beth Hensperger
,
Julie Kaufmann
Harvard Common Press, 2003
I wonder about this book
I have wolfgang puck 7 cups rice cooker,and I am looking for the right book. Can I use this ultimate rice cookbook for cooking with my W Puck cooker?
Not Your Mother's Slow Cooker Cookbook
130 reviews
Beth Hensperger
,
Julie Kaufmann
Harvard Common Press, 2005
Don't throw the Slowcooker away yet!
My husband and I are avid cooks. However, we also have many obligations and knew the slowcooker could be a useful tool in our kitchen arsenal. Unfortunately, EVERY recipe we tried from other books--including those that came with our slowcooker--turned out aweful. We were about to concede defeat. Then, we saw this book at Costco. The porrige section has changed our lives -- especially since ...
The Bread Lover's Bread Machine Cookbook
168 reviews
Beth Hensperger
Harvard Common Press, 2000
The very best!
I've been baking bread in my Panasonic bread machine for the past 10 years. The breads I made were quite good, but never as good as the ones I could buy in German bakeries (I live in Switzerland, right at the German border). But bread, as all other foods, available in the shops today, has changed quite a bit. There are too many additives, which I don't like to eat or feed to my family. Baking our ...
The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven
22 reviews
Diane Phillips
Harvard Common Press, 2002
Delicious recipes
So many different recipes. This cookbook gives recipes with some exotic seasonings with an excellent result.
Parenting Your Internationally Adopted Child: From Your First Hours Together Through the Teen Years
7 reviews
Patty Cogen
Harvard Common Press, 2008
Spot-On Accurate
I'm typically not a fan of self-help or "the latest in research" types of books, so I was initially hesitant to buy this book. But I did buy it on strong recommendation from a friend. And I'm glad I did. Wow. As the parent of a 2 year old adopted daughter from China, I am amazed at how Patty Cogen explains behavior patterns of internationally adopted children as related to scientific research in ...
The Nursing Mother's Companion: Revised Edition
112 reviews
Kathleen Huggins
Harvard Common Press, 2005
Must Have for New Breastfeeding Mom
If you are going to breastfeed, YOU NEED THIS BOOK! It has been the one reference that has helped me breastfeed. It has chapters that talk about breastfeeding and then has a chapter of questions that may arrise. I think I used this book countless times a day when first breastfeeding. VERY HELPFUL!!! I strongly recommend that you purchase this book for step by step reference for learning to ...
Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue
99 reviews
Cheryl Alters Jamison
,
Bill Jamison
Harvard Common Press, 2003
Good reference
A great read to help get you started with Smoking. It has plenty of information on different smokers, what types of wood to use to alter the taste of the meat, and how long to cook certain types of meat. It's a great book to help those just starting out with smoking feel more confident before starting that first meal.
The Birth Partner, Third Edition: A Complete Guide to Childbirth for Dads, Doulas, and All Other Labor ...
45 reviews
Penny Simkin
Harvard Common Press, 2007
Very Helpful Information For Both Parents!
My husband and I read this book together and it has a LOT of very useful information! She goes over everything possible with your pregnancy and the pages are marked with reference words so you can flip through it later if you want to go back and read about a certain thing.
Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When ...
96 reviews
Robin Robertson
Harvard Common Press, 2004
Variety, Simple, Use it all the time!
I ordered this pre-owned a while back, and began using it often - and it hasn't faded back onto the bookshelf (like some cookbooks you think you'll like, but end up never really using once the "new" has worn off). Thinks I Like: There is a LOT of variety in this book - soups, breads, desserts, main dishes, side dishes... I love that it doesn't rely on fake-meat products and have a real ...
The Joy of Jams, Jellies, and Other Sweet Preserves: 200 Classic and Contemporary Recipes Showcasing the ...
94 reviews
Linda Ziedrich
Harvard Common Press, 2009
Brilliant low sugar recipes make preserving fun again
I've been preserving for over 15 years now and I've probably collected half a dozen preserving books; most of which feature beautifully photographed jams and jellies on every other page, because I thought I'd need pictures to inspire me. The Joy of Jams, Jellies and Other Sweet Preserves (TJJetc) proved to be inspirational with none of that. In fact, in the four months since I've gotten it, I've ...
The Vegetarian Meat and Potatoes Cookbook
33 reviews
Robin Robertson
Harvard Common Press, 2002
Great go to book
This is an excellent go to book for some vegetarian stick-to-the-ribs-and-warm-your-soul kind of food. Recipes are easy to follow, ingredients are easy to find, results are consistently great. I've got a couple of other cookbooks from Robin and she consistently delivers.
Cool Waters: 50 Refreshing, Healthy Homemade Thirst-Quenchers
3 reviews
Brian Preston-Campbell
Harvard Common Press, 2009
Cool Book
What a terrific book. No more need to buy expensive designer waters or sodas. The recipes in Cool Waters are so easy to follow and taste great. If you are trying to diet, they are all healthy and satisfying. I love Apio Rey, which is just as good as Dr. Brown's Cel Ray soda but without the calories and cost. Check it out.
The Pressure Cooker Gourmet: 225 Recipes for Great-Tasting, Long-Simmered Flavors in Just Minutes
20 reviews
Victoria Wise
Harvard Common Press, 2005
After You've Mastered Basics, this is the one to go for
Anyone with any sense knows better to jump directly into a gourmet cookbook if you don't already know the basics for that type of cooking. Doesn't matter if you've already mastered cooking in some other style, you still have to start with the basics. And you can't expect the principles and "rules" for one style of cooking to be the same for another. So with pressure cooking. This is not a ...
Active Birth : The New Approach to Giving Birth Naturally, Revised Edition
48 reviews
Janet Balaskas
Harvard Common Press, 1992
An Absolute Must-Have
If you are planning on giving birth naturally, you must have this book. When planning for the birth of my first baby at home, I read pretty much every book there is to read on the topic, and found this one to be the #1 best. I have read it over and over, and referred back to it literally up to and during the beginning of labor. It is a very common sense, no-nonsense approach to natural ...
Father's First Steps: 25 Things Every New Dad Should Know
19 reviews
Robert W. Sears
,
James M. Sears
Harvard Common Press, 2006
Excellent primer for new dads!
Great book. Written by brothers who are both doctors, which works for a science oriented guy like me. Don't take that to mean that it is technical in nature, rather, the information is well researched and presented in a way that anyone can understand. This book also fits into my desire to not just be a father, but to be a great father! The text pre-supposes that you want to be a great dad and ...
Not Your Mother's Weeknight Cooking
7 reviews
Beth Hensperger
Harvard Common Press, 2008
Quick, Healthy, Delicious!
Many cookbooks promise "quick, healthy, and delicious" recipes, but few deliver. This one does! Henspserger is well-known for her reliable and innovative books on crockpot cooking. She has another winner with this book on weeknight cooking. You'll find streamlined recipes for family favorites: Chicken Noodle Soup, Chicken Parmesan, Shrimp Scampi, Baked Crab Cakes, Flank Steak Beef ...
Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie
34 reviews
Ken Haedrich
Harvard Common Press, 2004
wonderful
My wife check this book out at the Library and said that she has to have it. She has had some great success with some of the pie crust recipe's in this book
The Joy of Pickling, Revised Edition: 250 Flavor-Packed Flavor-Packed Recipes for Vegetables and More from ...
93 reviews
Linda Ziedrich
Harvard Common Press, 2009
What more could be said of this title...it has it all
I'm a fan of canning in all forms. Growing up as a kid we did allot of this and now that I've moved away from home I find myself doing it still. My mom would have loved this book. It has just about everything one could think of. It's not a big book or pretty pictures but rather a practical book with great ideas. As with her other book on jellies the author opens the book with a very nice section ...
Starting a Small Restaurant, Revised Edition
6 reviews
Daniel Miller
Harvard Common Press, 2006
restaurant running is important
If you are part of the restaurant biz already then this is a great way to be sure all bases are covered. If you dont know a thing.. this will help you out alot. be ready for a lot of work with your biz plan!! this book gets 5 stars (bought book after library rental)
search for books
flavor-packed
,
internationally
,
mouthwatering
,
thirst-quenchers
,
tried-and-true
Impressum / about us
books:
other categories
apparel
baby
beauty
books
camera & photo
cell phones
classical music
computers
dvd
software
kitchen
gourmet food
health & personal care
magazines
musical instruments
office products
outdoor living
pc & video games
popular music
electronics
sporting goods
tools & hardware
toys & games
pet supplies
vhs video
watches & jewelry
german
Bücher
DVD
klassische Musik