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LaBelle Cuisine: Recipes to Sing About
Patti LaBelle

Broadway, 1999 - 240 pages

average customer review:based on 79 reviews
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   highly recommended  highly recommended




Everything Patti LaBelle touches turns to gold.

This is a winning cook book. The name LaBelle says it all. I enjoy any and everything Patti comes out with. This encludes, "Don't Block the Blessings". Always looking forward to more of Patti.


Read it, Cook it, Eat it! AWESOME!

My husband made the "Say my Name smothered chicken", "Jambalaya" and "Greens" for dinner Sunday for a group of friends. Rave reviews all around. I never enjoyed chicken so much!!









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The awesome Patti Labelle has done it again!

Patti Labelle is the definition of a "star". But even more than that, I have had the pleasure of meeting Ms. Labelle, and what you see is what you get! There is no pretense. No prima donna attitude---she is just Patti. This, in addition to her awesome talent, is why I love her. Public relations would have us believe that certain celebrities are more beloved than Patti, merely because they may have more money, or say all the right things, or whatever. But there is no one like Patti Labelle. I have had the thrill of seeing her in concert. I was thrilled to have her autograph one of her record albums. Now I am the proud owner of her personally-autographed cookbook. This book is fabulous! I have never seen a cookbook where I wanted to try every recipe---but this is the one. We need more Patti Labelle's in the world. She is kind and generous, not because it makes for good press or a tax break, but because that's the way she is. Other so-called stars could take a lesson from her. Thank you Patty. I have been a fan since "I Sold My Heart to the Junkman", by Patti Labelle and the Bluebelles. I loved you then, and I love you now.


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OUTSTANDING!!!! SCRUMMMDELICIOUS!!!!!! SIMPLY A MUST HAVE!!

Well folks, the wait is over!!!! I picked up this book as a birthday present for myself and loved it so much, I went back for 3 more. (GUESS WHAT EVERYONE IS GETTING THIS YEAR AS GIFTS). I've been a Patti LaBelle fan about 15 yrs now, and see her in concert at least 2 time a year. Now I feel like I'm having dinner with the DIVA, 1 on 1 (I"M IN HEAVEN :-) ). MUCH LUV 4 U PATTI !!! SMOOOOOOCHES, Ian


Overall, this was a good cookbook with basic recipes

I thought this would be an interesting cookbook after see Ms. Labelle on "The Oprah Show" giving demonstrations of a few of the recipes in which she had given very unique names to some of them. Over-the-Rainbow Macaroni and Cheese, Wicked Peach Cobbler, Screamin' Mean Greens, Make-You-Wanna-Holler Maryland Crab Cakes were just a few of the unique names. Even though some of the dishes were secret recipes, there wasn't really anything that was very different from what I'd seen in other cookbooks. I thought Ms. Labelle kind of boasted a little to much about how great the recipes were, but I didn't find anything so spectacular about any of them. The recipe for Jackie's Fried Egg Sandwich was very basic but said that her sister didn't want anybody's egg sandwich except hers. The stories that went along with most of the recipes were interesting and overall made this a good cookbook.


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reviews: 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, page 14, 15, 16



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