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The Encyclopedia of Country Living: An Old Fashioned Recipe Book (Encyclopedia of Country Living)
Carla Emery

Sasquatch Books, 2003 - 864 pages

average customer review:based on 120 reviews
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   highly recommended  highly recommended






If ever a person needed information on life this is the book

I have had this book since 1981 and have enjoyed it over and over. From the very beginning on how the book was put togeather to the very end.. It is one of the most informative books I have ever put my hands on... And do not believe any house hold should be with out it... If there is a question to be asked the answer is in this book..


good content, but spoiled by a terrible printing job

Review of "The Encyclopedia of Country Living; An Old Fashioned Recipe Book" by Carla Emery.

I just can't believe this book. Well written, lots of good useful information, and a TERRIBLE printing job. As someone who works in the printing/publishing business, I find this unacceptable. The problem begins with the paper - dull, low-contrast newsprint that makes reading painful. The cheap paper is so fragile that my book was warped when I received it, and it's hard to turn the pages without tearing them. The binding is equally poor quality. If this were a mass-market paperback that you read once and then throw away, it might be forgiveable. But this is a reference book that most readers will want to keep for years - I find it difficult to believe that this book can least even a few weeks under normal use.

It's such a pity to see Ms Emery's fine work ruined by a bad printer. I would have given this book a five-out-of-five star rating if the printing had been at least mediocre, but now I can only give it three stars. I urge the author to visit a good bookstore or library and browse the selection of reference books and see what a GOOD printing job looks like. And after that, I suggest she finds a new printer.


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 for more information click here


good content, but spoiled by a terrible printing job

Review of "The Encyclopedia of Country Living; An Old Fashioned Recipe Book" by Carla Emery.

I just can't believe this book. Well written, lots of good useful information, and a TERRIBLE printing job. As someone who works in the printing/publishing business, I find this unacceptable. The problem begins with the paper - dull, low-contrast newsprint that makes reading painful. The cheap paper is so fragile that my book was warped when I received it, and it's hard to turn the pages without tearing them. The binding is equally poor quality. If this were a mass-market paperback that you read once and then throw away, it might be forgiveable. But this is a reference book that most readers will want to keep for years - I find it difficult to believe that this book can least even a few weeks under normal use.

It's such a pity to see Ms Emery's fine work ruined by a bad printer. I would have given this book a five-out-of-five star rating if the printing had been at least mediocre, but now I can only give it three stars. I urge the author to visit a good bookstore or library and browse the selection of reference books and see what a GOOD printing job looks like. And after that, I suggest she finds a new printer.


 for more information click here






The old 1975 version is priceless!

When I first saw this wierd-looking rainbow-colored 1975 "Old Fashioned Recipe Book" in 1978, I fell in love with it. I traded a bolt of white bridal satin for it, and have never regretted that trade! Of course the binding fell apart, but a 3-ring notebook holds it now. I think it was printed on a hand-crank mimeograph drum on stiff colored craft paper. Carla's book has been my companion for 21 years now, and I still find things in it that I didn't see before. She wrote about real life, and real family love. The recipies are secondary. I'd like to see the new version, but the original is priceless. Of the dozens of 'cook books' I own, this is the one I return to most often for basic information. Thank you, Carla.


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The most amazing story plus real information!

I bought one of the first edition from an ad in a goat husbandry magazine nearly 30 years ago. I could just kick myself that I lost track of that book somewhere in the course of many moves. I can't wait to see what this new edition looks like. I'm betting it has the same down to earth advise and information interspersed with the author's personal story and unique outlook on life.


reviews: 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, page 18, 19, 20



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