books:
•
The Healthiest Diet in the World
Nikki Goldbeck
,
David Goldbeck
Plume
, 2001 - 576 pages
average customer review:
based on 9 reviews
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highly recommended
I had given up on losing weight.
For 47 of my 57 years I have struggled with being overweight. I read about "The
Healthiest
Diet
In The
World
" in the vegetarian times mag. I got the book and went on their very easy to follow program not to lose weight but for the health of it and so far I have lost 17 pounds. The tips about combining a protein with a carbo has really changed my life. For the first time I do not crave sweets and I am eating more than I did when I was on a DIET. The recipies are great! I love tofu and they really have some great recipies using it. I don't know how to begin to thank the authors of this book. I have recomended the program to everyone I know and when people mention my weight loss I always give them the name of the book.
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Great balance between nutritional information recipes.
I am about three quarters of the way through the
Healthiest
Diet
in the
World
and would have finished it already if my wife wouldn't keep trying to read it before I did. I was stunned to find a review here that thought it was difficult to follow with boring recipes. This is the most authoritative, research-oriented, clearly presented work on nutrition I have found. It is practical and addresses the concerns of the nutrition conscious. The Goldbecks have clarified issues about balancing nutrients, protein sources, weight control and many others with solid research and practical applications in the form of delicious recipes which we have been trying on every available occasion.
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[The Goldbecks] present their accumulated wisdom..."
Long before it was fashionable to do so, Nikki and David Goldbeck were writing intelligently about the relationship between healthy eating and healthy living. Now, in The
Healthiest
Diet
in the
World
, they present their accumulated wisdom about nutrition along with delicious recipes that are clearly presented. This book should be on the shelf of anyone looking for thoughtful explanations about the human diet, and guidance for making rational choices about what to consume and how to prepare it.
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