Best Cookie Cookbook and I'm not a Martha fan!

books:


	• Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) Martha Stewart Living Magazine Clarkson Potter, 2008 - 352 pages average customer review:based on 68 reviews view larger image
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highly recommended

delicious!

These cookies never fail. I love the beautiful picture for every recipe, and the picture index at the front. This book is perfect for a cookie-aholic.

Very nice book

As many of Martha Stewart`s books, this one has lots of photographs and delicious recipes, aswell as nice wrapping ideas for giving cookies away. I own many cookie books but this one is now my favorite.

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Best Cookie Cookbook and I'm not a Martha fan!

Okay, let me start by saying that I am far from being a Martha Stewart fan. I try to avoid anything associated with her.

That being said, I fell in love with this cookbook the minute I picked it up. My Mom happens to like Martha and had the cookbook sitting out.

The book offers a picture for every cookie recipe in the book and who doesn't like pictures. It is well organized into sections by type of cookie. The recipes are clear and concise and very easy to follow.

I've only had a chance to make one cookie recipe so far, but I am looking forward to making several more!

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Martha Stewart's Cookies Cookbook

Awesome cookbook if you love cookies. It includes pictures of all the cookies. Would highly recommend this book for bakers. Only issue is it did not arrive in the best condition considering it was suppose to be new.

Excellent, Easy & Delicious

As an Australian, it is often hard to convert US recipes to our metric system, and have them turn out okay. This was not a problem with Cookies, by Martha Stewart.
I was surprised at the ease of availability of the ingrediants listed in most of the recipes here in Australia. Everything I have baked has turned out perfectly first time - A very rare and surprising occurance at my house, let me assure you!
Overall, this is a bargain book and worth having, even if you only like to look at the pretty pictures, of which this book has many. Buy it, you will not regret it!

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reviews: page 1, 2, 3, 4, 5, 6, 7, 8, 9, 10

The perfect cookie for every occasion.

Cookies are the treat that never disappoints. Whether you?re baking for a party or a picnic, a formal dinner or a family supper?or if you simply want something on hand for snacking?there is a cookie that?s just right. In Martha Stewart?s Cookies, the editors of Martha Stewart Living give you 175 recipes and variations that showcase all kinds of flavors and fancies. Besides perennial pleasers like traditional chocolate chip and oatmeal raisin, there are other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways.

Cleverly organized by texture, the recipes in Martha Stewart?s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures: Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing).

Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewart?s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style.

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