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The Ultimate Wood-Fired Oven Book
Anna Carpenter

Schiffer Publishing, 2008 - 128 pages

average customer review:based on 6 reviews
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   highly recommended  highly recommended





The book's title says it all

The book's title says it all. This IS the ultimate wood-fired oven book. I spent quite a bit of time browsing through several wood-fired oven books in a bookstore, and this one is far and away the best. It tells how to choose and prepare a location for your oven, and explains the different types of construction materials that are available and how to determine the best ones for your needs, as well as explaining how to install an oven. In short, it has everything you need to know. There are also some excellent recipes, and stunning photography throughout. If you are looking for a book on this subject, look no further-- this book has it all.


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tuscany at home!

we love this book! it has amazing photos, recipes & a feeling that you can create that tuscany feeling right at home.









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Best Wood Fired Oven Book Ever ...

Summer before last my wife and I had the good fortune of spending a week in an Italian Castle located in Giove Italy. I quickly befriended the staff and was introduced to the kitchen which used an ancient wood burning oven that had been in service since the 13 century. During our stay we ate many incredible meals prepared by the fire of that ancient oven. One evening the local Pizza Chef was summoned to prepare dinner for our group. He produced the best tasting pizzas in that wood fired oven that I had ever tasted. After that experience I decided that I had to have my own wood burning oven. While searching for information regarding wood burning ovens I had the good fortune to happened upon Los Angeles Ovenworks website and was soon having friendly conversations with Anna and Peter Carpenter regarding my quest to acquire a genuine Italian Wood Burning Oven. Anna and Peter are very nice folks with a vast knowledge of all things culinary and construction regarding ovens. One thing led to another and I purchased a MDL 100 Toscana oven. Peter delivered it to my home and gave me a few tips prior to installation. Over the next few weeks I completed my installation of the oven with the help of Anna and Peter as support. One day Anna called and said she was putting together a book on wood burning ovens and asked if I could provide a few photos of my installation. I was honored to be of assistance. I took several photos of the installation and was proud to have photos of my oven appear in the book. I love my oven and enjoy how it naturally brings family and friends together to experience an unbelievable interactive backyard cooking experience. Food prepared in the oven tastes incredible. Anna's Book is by far the most comprehensive wood burning oven guide on the market. Buy the Book, you will find it a most useful resource.


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Great!

This book has given me some delightful hours day-dreaming about building my own wood fired oven. I have tried some of the recipes in my own kitchen and they came out surprisingly tasty. Thank you for having written the book!


Great way to learn what wood-fired oven is all about

I love this book. It creates a special mood just by looking through it. I recommend it for both people who want to learn the recipes and for people who are interested in creating their own outdoor heaven. This book gives great ideas on what can be done in your own backyard and is very inspiring. The book has an Italian flavor to it, just like the whole idea of cooking outdoors. I think a wood-fired oven is great for everyone who loves good food, loves to entertain their guests and also it is a must for Californians! Get this book and you'll get a piece of Italian sunshine on your table!


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reviews: page 1, 2



Join Anna Carpenter as she shares memories of growing up in Italy, where great meals were enjoyed around the fire with family and friends. Wood-fired ovens are enormously popular today because of who the unique taste only real wood fire can instill. This book equips you with information to successfully choose, install, and use your own wood-fired oven. Great tips concerning different kinds of insulation, tools, cooking techniques, and recipes. Step-by-step guidelines and plans for building are included. Great photos will inspire you to design the perfect setting for your oven, suited to your needs and budget.


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