Betty Crocker's Diabetes cookbook

books:

	• Betty Crocker's Diabetes Cookbook: Everyday Meals, Easy as 1-2-3 Betty Crocker Editors Betty Crocker, 2003 - 256 pages average customer review:based on 93 reviews view larger image
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highly recommended

Excellent

This is the best book I have ever had and believe me I have had a lot of cook books.

Betty Crocker's Diabetes cookbook

We got this cookbook for I have diabetes and needed to fix meals that was easy and good. We have tried three of the recipes and have been really easy and good. Not like the orther cookbooks that say the meal is good and easy to fix when you can't find half of the ingredents and when you sit down to eat them they are horrible.
I give this cookbook high ratings for the ingredents are easy to find and it tells you exactly how many carbs you are eating and what to fix along it to make a good meal in other wards the whole menu for that meal or all the meals for the day if you want a more down to the point on what to eat and when.

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Betty Crocker Diabetic Cookbook

This book met all my expectations. I was looking for a cookook with the nutrional informaion for my diabetic daughter. It has recipes that are simple and I would us on an everyday basis. I just wish there was a section for Celiac (gluten free) recipes with the nutritional info.

Lots of good recipies

This is a great cookbook for any one with diabetes or any one who has to prepare meals for some one who does. The book was in excellent condition and shipping was speedy.

A Life Saver

My husband was recently diagnosed with diabetes; it came as surprise, because although it's in his family history, he is only 25. We are making huge changes in our eating habits, and this cookbook has been incredibly helpful. Not only does it provide low-carb recipes, it's also a valuable resource for information on diabetes itself. It includes a care chart, a glossary of terms associated with diabetes, a convenient list of 1 choice snacks, tips and recommendations from doctors and fellow diabetics, etc. For people just starting to learn about diabetes and its implications, we couldn't have chosen a better resource. Highly recommended.

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reviews: page 1, 2, 3, 4, 5, 6, 7, 8, 9, 10

At last! This special cookbook puts flavor and choice back on the menu for people with diabetes and their families
Betty Crocker, America's most trusted friend in the kitchen, has teamed up with the International Diabetes Center (IDC)--one of the leading medical centers--to create an indispensable source of easy-to-make recipes and up-to-the-minute food and nutrition information for the growing numbers of people who have diabetes, more than 15 million of them.
Here is the first cookbook to include recipes featuring Carbohydrate Choices--the new, simplified approach to meal planning recommended by the American Diabetes Association. For people who find diet exchanges too hard, too limiting or too much work, this new method is a real breakthrough. Each of the book's 140 recipes shows the number of Carbohydrate Choices per serving, so that planning the rest of the meal is easy. From Old-Time Beef and Vegetable Stew to Creamy Vanilla-Caramel Cheesecake, the recipes are made with everyday ingredients, including sugar. No food groups or ingredients are left out, so there's no need for anyone to feel deprived or restricted to a special diet. Food exchanges are also included, making it easy for those who still count calories.
Betty Crocker's Diabetes Cookbook is also packed with expert medical and nutrition tips from Dr. Richard Bergenstal, an endocrinologist and diabetes doctor, and two registered nurses--invaluable for the newly diagnosed as well as for those who have been coping with diabetes for years. Throughout the book, real-life advice from people who have diabetes offers inspiration and great ideas on dealing with this chronic disease. When it comes to eating and living with diabetes, people need guidance and advice they can trust.

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