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Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, ...
Jane Stern
,
Michael Stern
Broadway
, 2008 - 592 pages
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What a great guide to hard to find gems!
Although I am a serious home cook I tend to eat out a lot due to my busy travel schedule. I am always looking for the out-of-the-way places that only the locals know about. This book is my inside
guide
to those hidden treasures.
First I checked out the cities that I know
best
and was amazed at how many of the small, jewel-like restaurants that I have visited in the past were included in this book. However, some cities get a lot of coverage and some equally deserving cities got little or no reports. I live in San Antonio and although some of the surrounding cities have restaurants that are included in this book, San Antonio, one of the largest and most unique cities in Texas, gets nothing. Same can be said for many other cities, especially in the Northeast. I understand that no book can adequately cover a subject as broad as this and still please everyone, but I would pay three times as
much
for a
more
extensive tome.
I have this book in the Kindle version and though I wish I could get to specific cities quicker, I am not as unhappy as other Kindle version reviewers.
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reviews
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For road warriors and armchair epicures alike, the seventh edition of Roadfood is the key to finding some of the tastiest treasures in the United States. The indispensable companion for savvy travelers nationwide, Roadfood is now bigger and better than ever. Totally revised and updated, the seventh edition covers over 700 of the country?s
best local
eateries, including
more than
200 brand new listings along with up-to-date descriptions of old favorites.
An extended tour of the most affordable, most enjoyable dining options along America?s highways and back roads, Roadfood offers enticing, satisfying meal-time alternatives for chain restaurant?weary travelers. The Sterns provide vivid descriptions and clear regional maps that direct people to the best lobster
shacks
on the East
Coast
; the ultimate barbecue
joints
in the South; the most sizzling steakhouses in the Midwest; and dozens of top-notch
diners
, hotdog stands,
ice
cream
parlors, and other terrific spots to stop for a bite countrywide.
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