This book's thought provoking essays also force all of us to think about our own carnivorous instincts. Since almost all of us eat meat from the supermarket the book takes cows as an example and asks non hunters if the castration of bulls, the branding, the feeding of them in outdoor, closed in, excrement filled pens and the eventual slaughter of them is really somehow better than the hunter who shoots and kills a deer in the wild? It seems we all live with blood on our hands. But not to let you think this book is simply cut and pasted from the pages of American Hunter. The book also questions trophy hunting and whether hunting should even be considered a sport.
Since many hunters spend a good deal of time defending what they love to do, I would recommend that they pick up a copy of this book in order to be able to answer the question "why do I hunt?"