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Kill It and Grill It: Ted and Shemane Nugent's Guide to Preparing & Cooking Wild Game and Fish
Ted Nugent

Regnery Publishing, Inc., 2005 - 224 pages

average customer review:based on 18 reviews
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   highly recommended  highly recommended





Ted Nugent's Kill It & Grill It

Kill It and Grill It: Ted and Shemane Nugent's Guide to Preparing & Cooking Wild Game and Fish

This "creative" cookbook is a hunter's dream. And the recipes definitely don't all "taste like chicken". Get ready for a wild experience--after the kill.


gift idea

I needed a gift for my brother who has a great sense of humor and loves hunting. It arrived quickly and in great condition. He laughed when he saw the cover and his wife was glad to have the recipes.







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Just what I expected -

This is a gift for my significant other who loves to hunt and likes classic rock, so what could be better? Entertaining to read and the recipies look great - can't wait to try it!


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reviews: page 1, 2, 3, 4



In this cookbook, Ted Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. Kill It and Grill It is filled with hunting anecdotes, detailed instructions on cleaning and dressing your game, helpful hints for those new to hunting and cooking wild game, nutritional information, and of course, recipes.



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