books:
•
The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition
Laurel Robertson
,
Carol Flinders
, ...
Ten Speed Press
, 1986 - 512 pages
average customer review:
based on 32 reviews
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highly recommended
new version of old standard
this updated version of one of my first cookbooks many years ago is fabulous
with lots of
nutritional information
and updated,healthy recipes
A treasure for vegetarians
I own one of the first
Laurel's
Kitchen
Cook books. I have given this book to many friends who love to cook and enjoy reading about food. I think every
Vegetarian would
want this on their book shelf. A great book!
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Good old fashioned vegetarian cookbook
I own dozens of
vegetarian
cookbooks, old and
new
, but I find myself returning to this one again and again. I consider it my "vegetarian comfort food cookbook". Published long before we all developed fat phobia, this book contains rich, flavorful foods. Lots of dairy, so not the best for vegans, but meat lovers won't miss the meat.
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Laurel's Kitchen
Very pleased with the book. In excellent condition. The first order was lost by the Post Office and Amazon kindly and immediately sent another one, which was received expeditiously. Thank you very much.
so helpful
This book is excellent. She covers all the basics and has a supern
nutrition section
at the back which provides information about the nutritional values of all kinds of different foods. If you have a vitamin deficiency you can just look at the back and see which foods to add.
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The
New
Laurel
's
Kitchen includes
plenty of simple, beat-the-clock recipes - who doesn't need them? But it refuses to blur the distinction between natural foods and fast foods. If you need forty-five minutes to bake a potato or cook brown rice, fine. That's good, solid wind-down time, precious in today's hurried world: time to cut up green beans, or prepare a cauliflower curry; time for the children to dry the lettuce and help make an Appley Bread Pudding. Laurel's kitchen has its own pace - a human pace, that lets other things happen besides just dinner. Good health is the first concern here, and foods that support it are rendered irresistible: dishes like Mushrooms Petaluma, Poppyseed Noodles, Lazy Pirogi, and Sebastapol Pizza. These are well-tested and innately manageable recipes, homespun, but with a generous splash of the sophistication that has swept the food world in recent years.
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