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Backyard Livestock: How to Grow Meat for Your Family
Steven Thomas

Countryman Press, 1983 - 264 pages

average customer review:based on 8 reviews
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   highly recommended  highly recommended





This is the best of the best

Anyone who would like to put a few animals in the backyard for eggs or meat or milk or everything altogether, will save hundreds of headaches, and probably hundreds of dollars, by buying this book and taking Steven Thomas's suggestions seriously. There are now dozens of these kinds of books out there, and I own a number of them (including "Barnyard In Your Backyard" which is nowhere near as good as this) but none of them comes close to "Backyard Livestock" for practicality of advice, conciseness of expression, and comprehensiveness. I have sheep, chicken, etc., and this has been far more reliable than any competing manuals that I own or know of. You can't not get it! It's indispensable.


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Everything you needed to know about raising your own animals

This is by far the best book I have ever read on the subject of raising your own livestock. The author not only put great information into the book, he also wrote it by telling stories that helped me to better understand and retain the information. I bought the book to learn more about raising a few cattle for both milk and beef, but after reading about other livestock, my wife and I are looking forward to raising a few other types. It even tought us how to save money on feed by giving recipes and directions for getting your animals feed from nature. A must have book if you want to raise your own poultry, or livestock.


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Everything to get started!

#1 goes into breeds, #2 goes into needs, #3 goes into purchasing AND how to CHOOSE healthy animals, #4 how to house and care for them!! Everything! I am sure there is more to each animal, but this is THE best intro book! I am so happy with my nrew load of reading materials!! I cant wait to get this all started!!


reviews: page 1, 2



This popular and widely praised book describes everything you need to know about selecting and raising small livestock.

Long the primary reference for anyone who keeps animals as a sustainable food source, this latest edition includes up-to-date information on breeds and breeding, feed, disease prevention, housing, and management. The book also includes a chapter on growing feed; appendices covering disease identification and treatment, manure, tanning, incubators, and injections; and a catalog of supplemental resources. Country Journal calls it "a handbook in the true sense of the word. You can pick it up and turn to any section to find quickly the information needed." 55 black & white line illustrations, index.


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