Delightful and EASY Chinese Cooking!

books:


	• Delightful Chinese Cooking Eng Tie Ang Ambrosia Publications, 1999 - 160 pages average customer review:based on 1 review view larger image
	for more information click here

Delightful and EASY Chinese Cooking!

This cookbook, by experienced author Eng Tie Ang, who's also written books on Thai, Tofu, Brazilian, and Vietnamese Cooking, is a joy to use for busy people! Recipes are limited to one page or shorter, and her directions are clear and easy to follow. She is also trained in nutrition, which often dictates her choice of ingredients--a departure from many ethnic cookbooks, which often display no regard for health consequences. The recipes are delicious. Ms. Ang's own multi- national background obviously influenced her choices among the many available in Chinese cuisine. They are carefully tested by her own family, friends, including this reviewer, and classes. I have given this book to many friends, and always received happy reviews! It will appeal to both novice and experienced cooks, and you cannot help but leave the table happy!

for more information click here