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Gourmet Standard 4 Quart Tri-Ply Chef's Pan with Lid - AS11129

Gourmet Standard

Gourmet Standard, 2008

average customer review:based on 3 reviews
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Excellent all-purpose pan

I bought this in place of the Gourmet Standard saute pan, which was given such high marks in Cooks Illustrated last year, but which is apparently no longer available. What I wanted was a sizeable cooking vessel that I could easily use on the stove top and in the oven. This certainly fills the bill. It is good-looking, heats evenly, has a helper handle, and has a much greater capacity than a saute pan, although it could be used as one. Plus, its price is much lower than a comparable All Clad. I'm very pleased with it. If not for its hefty weight, making it slightly cumbersome to carry any distance filled to capacity, I would have given it 5 stars.


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I bought this for my girlfriend

Great skillet for the money. I wanted a stainless skillet that you could grab a hold of the handle bare hands. So far I can grab the handle while using it on the stove, It sticks a little more than I thought, but so far it has been a good value. I dont think anyone who likes cooking with stainless will be disapointed.









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Very Good

A very nice pan, definitely worth the money.
I read a review about things sticking and I wonder if that person knows how to cook properly (or could it be quality control?). I think it's almost non-stick and very easy to clean, especially if you deglaze. Exactly what I expected from an expensive stainless pan.
I expect it to last for decades.


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Gourmet Standard's 4 Quart Tri-Ply Chef's Pan with Lid uses one of the world's most popular and functional cookware concepts, layered metals. The brilliantly polished stainless steel interior and exterior conceal a solid aluminum core extending from the bottom to the top of the drip free pouring edge. The ergonomically designed, heat-dispersing handles of cast stainless steel, along with precision-fitting lids, enables comfortable and efficient use. Gourmet Standard's Tri-Ply is oven safe up to 500 Degrees, and has the trend setting design that is diverse enough to go from stove top or oven to the dining room table.


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