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Baking with Julia Savor the Joys of Baking with America's Best Bakers 63 reviews Dorie Greenspan
William Morrow Cookbooks, 1996
Baking Bible
+ Baking With Julia + Baking with Style + Baking Bliss + A classic
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The Bread Bible: Beth Hensperger's 300 Favorite Recipes 22 reviews Beth Hensperger
Chronicle Books, 1998
Yum
+ Be a hero... + beautiful bread + My favorite bread cookbook + A Bible for the Home, but not for the Seminary
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The Redbook Breadbook 2 reviews Elizabeth Alston
Putnam Pub Group (Paper), 1977
Beginner's bread book
+ Beginner's bread book
If you never made bread but are curious about it, this is the book to start with - the instructions are clear and concise, the recipes are brillant. The recipes come together quickly and never fail unless your leavening agent is stale. I use this about once a week and it is easily adaptable to a ...
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The Bread Bible 91 reviews Rose Levy Beranbaum
W. W. Norton & Company, 2003
Not for Beginners ... but DO try this at home
+ Predictable Results Every Time
This book was a gift from someone several years ago when I first expressed an interest in learning to bake bread ... At first, I thought it was complicated and somewhat intimidating but I was determined and shelved the book while I started with some lesser complicated bread recipes. After a few ...
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Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes 3 reviews Linda West Eckhardt, Diana Collingwood Butts
Crown, 1991
The BEST book for people who are afraid to make bread
+ Great for ANYONE + EXCELLENT CHOICE FOR THOSE WITH OR WITHOUT A BREAD MACHINE
This book is an excellent choice for people who are afraid to work with yeast doughs - recipes are precisely spelled out for you, and there is no guesswork. All you need is either a bread machine or a microwave oven and a food processor. These machines do all the work - there is no hand ...
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Amy's Bread 12 reviews Amy Scherber, Toy Kim Dupree
Cookbooks, 1996
Still a Star Among my Bread Books!
+ Good, But Not Great... + One of the most useful books in my cooking library + Amys Bread, New York + Complex techniques thoroughly explained.
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Festive Bread Book 1 review Kathy Cutler
Barron's Educational Series, 1982
Bread for the Holidays
The tradition of making specially flavored and spiced breads for specific holidays is mostly extinct in this country and, probably, in many portions of Europe. This book is a valuable collection of these mostly forgotten bread recipes, although it suffers the common fault of insufficient ...
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Bernard Claytons New Complete Book of Breads 43 reviews Bernard Clayton
Simon & Schuster, 1987
Great Guide for Most of Us
+ breadloversdelight + Mr. Lanny North + unusual recipes
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The Sourdough Cookbook 12 reviews Rita Davenport
HP Books, 1987
The Ultimate Sourdough Book
+ Sourdough Cooking + Looking for a good book on sourdough?
I had been baking breads for years, and I was still looking for THE BEST pizza crust recipe. On a whim, I bought Sourdough Cookery as it is quite an attractive book with many color pictures not just of recipes but also of baking techniques. I tried the pancakes, which have become a family favorite. ...
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Bread Machine Baking 19 reviews Lora Brody, Millie Apter
William Morrow Cookbooks, 1996
STOP NOW - THIS IS THE ONLY BOOK YOU'LL EVER NEED
+ Lora Brody's 'Bread Maching Baking': + Excellent recipes, needs better format
Okay -- like everyone else, I got a bread machine, and the recipes in the book turned out like hockey pucks. So, rather than have a yard sale, I decided to check Amazon for 'THE BOOK' for those with bread machines. Two were highly recommended -- this one and the BHG book: both said, ONLY book you ...
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The King Arthur Flour 200th Anniversary Cookbook/Dedicated to the Pure Joy of Baking 21 reviews Brinna B. Sands
Countryman Press, 1992
Good Cooking regardless of flour.
+ A baker's dream cookbook + BEST BAKING BOOK EVER!!!!
This is a great cookbook. And don't worry if you enjoy baking and don't have King Arthur Flour available nearby. Just adjust the recipe till it comes out to your liking. Some of these reviewers seem to blame poor outcomes on the fact that this cookbook states that for consistent results from their ...
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Ultimate Bread Machine Cookbook 6 reviews Tom Lacalamita
Simon & Schuster, 1993
Excellent
+ What about average dinner rolls? + Truly the ultimate bread machine cookbook + This is THE Bread Cookbook to buy
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Betty Crocker's Baking With Kids Betty Crocker
MacMillan Publishing Company, 1995
A companion to the best-selling Betty Crocker's Cooking with Kids offers recipes tested by kids in a colorful, easy-to-use format and includes recipes for Mystery Cake, Top-It-Your-Way Pizza, Turtle Bread, and Quick Blueberry Cobbler.
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Amy's Bread 12 reviews Amy Scherber, Toy Kim Dupree
Cookbooks, 1996
Still a Star Among my Bread Books!
+ Good, But Not Great... + One of the most useful books in my cooking library + Amys Bread, New York + Complex techniques thoroughly explained.
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Baking with Julia Savor the Joys of Baking with America's Best Bakers 63 reviews Dorie Greenspan
William Morrow Cookbooks, 1996
Baking Bible
+ Baking With Julia + Baking with Style + Baking Bliss + A classic
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The Bread Bible: Beth Hensperger's 300 Favorite Recipes 22 reviews Beth Hensperger
Chronicle Books, 1998
Yum
+ Be a hero... + beautiful bread + My favorite bread cookbook + A Bible for the Home, but not for the Seminary
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Festive Bread Book 1 review Kathy Cutler
Barron's Educational Series, 1982
Bread for the Holidays
The tradition of making specially flavored and spiced breads for specific holidays is mostly extinct in this country and, probably, in many portions of Europe. This book is a valuable collection of these mostly forgotten bread recipes, although it suffers the common fault of insufficient ...
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Betty Crocker's Baking With Kids Betty Crocker
MacMillan Publishing Company, 1995
A companion to the best-selling Betty Crocker's Cooking with Kids offers recipes tested by kids in a colorful, easy-to-use format and includes recipes for Mystery Cake, Top-It-Your-Way Pizza, Turtle Bread, and Quick Blueberry Cobbler.
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The Redbook Breadbook 2 reviews Elizabeth Alston
Putnam Pub Group (Paper), 1977
Beginner's bread book
+ Beginner's bread book
If you never made bread but are curious about it, this is the book to start with - the instructions are clear and concise, the recipes are brillant. The recipes come together quickly and never fail unless your leavening agent is stale. I use this about once a week and it is easily adaptable to a ...
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The Sourdough Cookbook 12 reviews Rita Davenport
HP Books, 1987
The Ultimate Sourdough Book
+ Sourdough Cooking + Looking for a good book on sourdough?
I had been baking breads for years, and I was still looking for THE BEST pizza crust recipe. On a whim, I bought Sourdough Cookery as it is quite an attractive book with many color pictures not just of recipes but also of baking techniques. I tried the pancakes, which have become a family favorite. ...
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