On Cooking: Techniques From Expert Chefs, Trade Version (3rd Edition)27 reviews Sarah R. Labensky, Alan M. Hause, ... Prentice Hall, 2003 Culinary Arts. + Good for learning or re-learning the basics + Excellent resource + On Cooking + For future chefs and instructors             The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day13 reviews Maryana Vollstedt Chronicle Books, 2002 Best Breakfast cookbook I own! + OHHHHHHH WOW!!! + Top of the line! + love this cookbook! + serious comfort food             How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart87 reviews Pam Anderson Broadway, 2000 If you don't know how to truely cook + Recipes - 5 stars, format - 4 stars + A Must-have Cookbook + Pam makes it look easy--and it is!             Home Plate Cooking: Everyday Southern Cuisine with a Fresh Twist6 reviews Marvin Woods Thomas Nelson, 2004 Home Plate Cooking + Mmmmmmmmm + Delicious Recipes! As one that watches his TV show whenever the opportunity allows me, I had to have a copy of his book. And as one born and raised in the south, I fnd that his recipes, while not exactly as I knew them, do remain faithful to many of the meals I grew up with. I don't always follow them as written (I ...             The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe50 reviews Rebecca Rather, Alison Oresman Ten Speed Press, 2004 Yummmmmmm! + My FAVORITE cookbook! + The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe + Rather terrific cookbook! + These recipes will make a chef out of you too!             Southern Living 2004 Annual Recipes (Southern Living Annual Recipes)2 reviews Oxmoor House, 2004 Southern Like Grandmother Made + "You'll notice more light and healthy selections in this book..." Being Southern born, when I first picked up this book I went looking for things that Grandmother used to cook. In the first few pages I found "Hot-Water Cornbread." Yup! The recipe was right on. To be sure, Grandmother used yellow cornmeal rather than white, but that's OK. And in the recipe ...             A Real American Breakfast: The Best Meal of the Day, Any Time of the Day21 reviews Cheryl Alters Jamison, Bill Jamison William Morrow, 2002 Because no matter how much you like cornflakes... + The Best Cookbook Ever + The Day's Best Meal + A lively, fun cookbook. + Even if you don't like oatmeal             Herbs & Spices: The Cook's Reference22 reviews DK ADULT, 2002 Part Reference. Part Coffee Table Book. All Deliciously Informative. + Great reference with lots of information + GREAT spice reference! + Herbs & Spices + not just beautiful to look at...             The New Food Lover's Tiptionary: More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things ...11 reviews Sharon Tyler Herbst William Morrow Cookbooks, 2002 Everything I wanted to know and more + Always Find What I Want To Know + Tips and Techniques to Boost Basic Cooking Skills. + Thanks again, Sharon Tyler Herbst             Cooking School Secrets For Real-World Cooks20 reviews Linda Carucci Chronicle Books, 2005 A great resource for cooks wanting to take their "game" to the next level + Enjoyable + Carucci's Secrets - a useful addition + One of my favorites             Southern Living Our Readers Top-Rated Recipes (Southern Living)15 reviews Oxmoor House, 2005 Three "Keeper" Recipes the First Week + I recommend Our Readers Top-Rated recipes + Worth every penny!! + Must Have + favorite cookbook             Better Homes and Gardens New Cook Book155 reviews Better Homes and Gardens, 2003 better homes and gardens cookbook + Better Homes and Gardens New Cook Book + best all around cookbook + better homes and gardens new cookbook             Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill13 reviews Frank Stitt, Pat Conroy, ... Artisan, 2004 A Masterpiece - The Crown Jewel of my Cookbook library + Good like gravy. + Amazing cookbook + Southern Splender on a Plate + Review             The Best Recipes in the World31 reviews Mark Bittman Broadway, 2005 terrific cookbook with an interesting challenge + A great book. + Let your International Flavor sing + Sophisticated yet Easy             Breakfast Book13 reviews Marion Cunningham Knopf, 1987 Breakfast recipes for everyone + A classic + Now an old favorite + Wonderful Breakfast Recipes             Southern Living Annual Recipes 2003 (Southern Living Annual Recipes)3 reviews Leisure Arts, 2003 Finally! + Exactly As Advertised + Grab this book while you can! Thank goodness they finally put these wonderful recipes in one book. I've had back issues piled up all around the kitchen for years now! This is an incredibly comprehensive collection of the best of SOUTHERN LIVING. The recipes are easy to follow and most won't disappoint. Throw away that ...             Seasoned in the South: Recipes from Crook's Corner and from Home5 reviews Bill Smith Algonquin Books, 2005 Favorite Recipes (so far) + Well done + A gathering of unique recipes from Catfish Amandine to Corned Ham + This is a keeper! + A culinary reputation fulfilled....             The Blue Willow Inn Bible of Southern Cooking: Over 600 Essential Recipes Southerners Have Enjoyed for ...17 reviews Louis and Billie Van Dyke Thomas Nelson, 2005 The Blue Willow Inn Cookbook + Good Recipes, Too Many Canned Ingredients + I'm Southern, and I love this cookbook + Awesome Southern Cookbook!             Breakfasts & Brunches (Culinary Institute of America)13 reviews The Culinary Institute of America Lebhar-Friedman Books, 2005 Great B&B cookbook + Great book! + Don't forget a pinch of common sense + Very nice book + TRIED AND TRUE             Southern Living: 30 Years of Our Best Recipes10 reviews Oxmoor House, 2000 Classic Southern Comfort Food + If you are looking for low fat recipes, this might not be the book for you + I really like this book! + Excellent for any level