Cooking for a Crowd: Menus, Recipes and Strategies for Entertaining 10 to 508 reviews Susan Wyler Rodale Books, 2005 GREAT COOKING IDEAS FOR PARTIES + Great Menus for Entertaining! + My New Favorite Cookbook + Excellent Resource             Martha Stewart's Hors d'Oeuvres Handbook75 reviews Martha Stewart Clarkson Potter, 1999 Excellent + Fancy Made Easy + The only Hors d'oeuvres book you'll ever need + This is a terrific recipe book... + Beautiful but not perfect             Passed Down Through 4 Generations: Victoria Taylor Murray's Favorite Family Recipes: How it all Began19 reviews Victoria Taylor Murray, Joseph E. Taylor PublishAmerica, 2006 This book shines! Wonderful for any cook! + Great history, great recipes + Even The Drink Recipes Are Great! + No matter how hungry you are,             Pleasures of the Vietnamese Table28 reviews Mai Pham William Morrow Cookbooks, 2001 Great authentic Vietnamese recipes. + Good for experienced cooks + just like the restaurant! + "Just like mom makes it!" as stated by my husband! + great cookbook             Betty Crocker Cookbook: Everything You Need to Know to Cook Today, New Tenth Edition121 reviews Betty Crocker Editors Betty Crocker, 2005 Betty Crocker Cook Book + Good for beginners & busy people + must have for a novice and beyond + Awesome Betty Crocker Cookbook + Betty Crocker Cookbook: Everything You Need to Know to Cook Today, New Tenth Edition             Party Appetizers: Small Bites, Big Flavors1 review Tori Ritchie Chronicle Books, 2004 SO elegant SO EASY! even if you HATE to make food for parties, get this book. The ideas are original, the results GREAT, and really, really, anyone can make this food.             Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations ...39 reviews Lidia Matticchio Bastianich Knopf, 2004 Excellent cookbook! + Solved the puzzle + Wonderful Basic Italian Cookbook + Wonderful Book as with her others             Saving Dinner: The Menus, Recipes, and Shopping Lists to Bring Your Family Back to the Table254 reviews Leanne Ely Ballantine Books, 2003 An Easy and Successful Way to Menu-Plan + Wow + simple recipes for good cooking while living abroad This is such a great concept- and it works, if you are faithful to it. I got cookbook/guide a while ago and used it haphazardly at first, choosing to follow it on some weeks and ignore it on others. Then, a friend of mine who saw it at my house and ordered it started following it faithfully ...             Quick from Scratch Chicken Cookbook2 reviews Food & Wine Magazine AMERICAN EXPRESS, 2001 Quick from scratch ! + Feel like a gourmet chef at home I found this book easy-to-read and understand. Nearly every recipe is illustrated by a clear, color photo. The ingredients are common and available in most markets, and the instructions to create a tasty, visually-appealing dish are easily explained and detailed clearly. This is a great book for ...             Everyday Italian: 125 Simple and Delicious Recipes308 reviews Giada De Laurentiis Clarkson Potter, 2005 My Favorite Cookbook + EVERYDAY ITALIAN + Giadda alotta I received this cookbook as a Christmas present this past year. My son is very picky when it comes to food - he has excellent taste and likes everything home-made. Which is a challenge for a working mom. We've made several recipes from this book and liked them all. A few have become favorites ...             Haley's Hints37 reviews Graham Haley, Rosemary Haley NAL Trade, 2004 Worth the $$ + AMAZING + Great book to go to........... + A real life-saver. + Love it!             The Big Oyster: History on the Half Shell21 reviews Mark Kurlansky Ballantine Books, 2006 Can't beat it. + Shuck this oyster for a good treat History, History, History. And we continue to live it. Know our past control our future.             The Big Oyster: History on the Half Shell21 reviews Mark Kurlansky Ballantine Books, 2006 Can't beat it. + Shuck this oyster for a good treat History, History, History. And we continue to live it. Know our past control our future.             Haley's Hints37 reviews Graham Haley, Rosemary Haley NAL Trade, 2004 Worth the $$ + AMAZING + Great book to go to........... + A real life-saver. + Love it!             Everyday Italian: 125 Simple and Delicious Recipes308 reviews Giada De Laurentiis Clarkson Potter, 2005 My Favorite Cookbook + EVERYDAY ITALIAN + Giadda alotta I received this cookbook as a Christmas present this past year. My son is very picky when it comes to food - he has excellent taste and likes everything home-made. Which is a challenge for a working mom. We've made several recipes from this book and liked them all. A few have become favorites ...             Party Appetizers: Small Bites, Big Flavors1 review Tori Ritchie Chronicle Books, 2004 SO elegant SO EASY! even if you HATE to make food for parties, get this book. The ideas are original, the results GREAT, and really, really, anyone can make this food.             Pleasures of the Vietnamese Table28 reviews Mai Pham William Morrow Cookbooks, 2001 Great authentic Vietnamese recipes. + Good for experienced cooks + just like the restaurant! + "Just like mom makes it!" as stated by my husband! + great cookbook             Betty Crocker Cookbook: Everything You Need to Know to Cook Today, New Tenth Edition121 reviews Betty Crocker Editors Betty Crocker, 2005 Betty Crocker Cook Book + Good for beginners & busy people + must have for a novice and beyond + Awesome Betty Crocker Cookbook + Betty Crocker Cookbook: Everything You Need to Know to Cook Today, New Tenth Edition             Saving Dinner: The Menus, Recipes, and Shopping Lists to Bring Your Family Back to the Table254 reviews Leanne Ely Ballantine Books, 2003 An Easy and Successful Way to Menu-Plan + Wow + simple recipes for good cooking while living abroad This is such a great concept- and it works, if you are faithful to it. I got cookbook/guide a while ago and used it haphazardly at first, choosing to follow it on some weeks and ignore it on others. Then, a friend of mine who saw it at my house and ordered it started following it faithfully ...             Martha Stewart's Hors d'Oeuvres Handbook75 reviews Martha Stewart Clarkson Potter, 1999 Excellent + Fancy Made Easy + The only Hors d'oeuvres book you'll ever need + This is a terrific recipe book... + Beautiful but not perfect