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The Sweet Life: Desserts from Chanterelle 8 reviews Kate Zuckerman
Bulfinch, 2006
A wonderful book
+ cooking at its best + Great book + One you'll actually use + Review of the Sweet Life by Kate Zuckerman
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Sunday Suppers at Lucques: Seasonal Recipes from Market to Table 26 reviews Suzanne Goin, Teri Gelber
Knopf, 2005
delicious, accessible seasonal meals
+ good cookbook + Must Love To Cook + When you have the time and patience, it's near perfection + My favorite cookbook...
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Chez Panisse Desserts 11 reviews Lindsey R. Shere
Random House, 1994
Spectacular Sherbet and Ice Cream: Technique and Recipes
+ My favorite dessert book + Fantastic!!!!! + GREAT RECIPES, POOR EXAMPLES OF THEIBAUD + GET THIS BOOK!
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The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant 29 reviews Judy Rodgers, Gerald Asher
W. W. Norton & Company, 2002
Awesome Cookbook
+ No, this cookbook really is for everyone! + chicken recipe is well worth the price + Food
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Spice: Flavors of the Eastern Mediterranean 7 reviews Ana Sortun
William Morrow Cookbooks, 2006
Delightfully Different Restaurant Book. Buy It Now.
+ A Thinking Woman's Approach to the Middle Eastern Kitchen + Add "Spice" to your life + Spice: Flavors of the Eastern Mediterranean + Great Variety
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The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant 29 reviews Judy Rodgers, Gerald Asher
W. W. Norton & Company, 2002
Awesome Cookbook
+ No, this cookbook really is for everyone! + chicken recipe is well worth the price + Food
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The Sweet Life: Desserts from Chanterelle 8 reviews Kate Zuckerman
Bulfinch, 2006
A wonderful book
+ cooking at its best + Great book + One you'll actually use + Review of the Sweet Life by Kate Zuckerman
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Chez Panisse Desserts 11 reviews Lindsey R. Shere
Random House, 1994
Spectacular Sherbet and Ice Cream: Technique and Recipes
+ My favorite dessert book + Fantastic!!!!! + GREAT RECIPES, POOR EXAMPLES OF THEIBAUD + GET THIS BOOK!
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Sunday Suppers at Lucques: Seasonal Recipes from Market to Table 26 reviews Suzanne Goin, Teri Gelber
Knopf, 2005
delicious, accessible seasonal meals
+ good cookbook + Must Love To Cook + When you have the time and patience, it's near perfection + My favorite cookbook...
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Spice: Flavors of the Eastern Mediterranean 7 reviews Ana Sortun
William Morrow Cookbooks, 2006
Delightfully Different Restaurant Book. Buy It Now.
+ A Thinking Woman's Approach to the Middle Eastern Kitchen + Add "Spice" to your life + Spice: Flavors of the Eastern Mediterranean + Great Variety
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