Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)574 reviews Anthony Bourdain Harper Perennial, 2007 Brings Back Memories + Oh the Memories! + A great read! It has been over 20 years since I worked in the restaurant business, but reading Bourdain's book brought back a lot of memories of what the business and the many characters who inhabit it are like. I found Bourdain's book to be very entertaining and reflects much of what I remember about the world ...             Bone in the Throat26 reviews Anthony Bourdain Bloomsbury USA, 2000 As satisfying as a slice of real New York "garbage pizza" (pizza with everything) + punk rock cook + Entertaining + A Great Story And A Book You Won't Want To Put Down             Extreme Cuisine: The Weird & Wonderful Foods that People Eat4 reviews Jerry Hopkins, Anthony Bourdain, ... Periplus Editions, 2004 Extraordinary Taste and Flavor + Not for readers with delicate stomachs. + Mannish Water ...a stew with sheep's head???? + Great Fun... with a Pinch of Salt             Gone Bamboo14 reviews Anthony Bourdain Bloomsbury USA, 2000 Great follow up + not as good as his first but still interesting + Less cooking this time, and more shooting . . . + Colorful characters make it good mob story             A Cook's Tour: Global Adventures in Extreme Cuisines121 reviews Anthony Bourdain Harper Perennial, 2002 More Focused Than Bourdain's Television Escapades + Fun! + as if you were with him all along + Great Condition             The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones73 reviews Anthony Bourdain Bloomsbury USA, 2006 Love it! + Great and all TRUE + Quick read + I love Tony             Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking73 reviews Anthony Bourdain Bloomsbury USA, 2004 Anthony Bourdain's Les Halles Cookbook + A must have... + If You Must Have Only One Cook Book Then This Must Be It + Bourdain is brilliant             The Bobby Gold Stories: A Novel14 reviews Anthony Bourdain Bloomsbury USA, 2004 Awesome This is one of the best novels I've read in a long time! I love Anthony Bourdain's television shows and his books, but I had never read any of his novels. It was even better than I hoped. The story flowed...there was never a dull spot. I even learned some new slang! A great read!             The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones73 reviews Anthony Bourdain Bloomsbury USA, 2006 Love it! + Great and all TRUE + Quick read + I love Tony             The Bobby Gold Stories: A Novel14 reviews Anthony Bourdain Bloomsbury USA, 2004 Awesome This is one of the best novels I've read in a long time! I love Anthony Bourdain's television shows and his books, but I had never read any of his novels. It was even better than I hoped. The story flowed...there was never a dull spot. I even learned some new slang! A great read!             Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)574 reviews Anthony Bourdain Harper Perennial, 2007 Brings Back Memories + Oh the Memories! + A great read! It has been over 20 years since I worked in the restaurant business, but reading Bourdain's book brought back a lot of memories of what the business and the many characters who inhabit it are like. I found Bourdain's book to be very entertaining and reflects much of what I remember about the world ...             Bone in the Throat26 reviews Anthony Bourdain Bloomsbury USA, 2000 As satisfying as a slice of real New York "garbage pizza" (pizza with everything) + punk rock cook + Entertaining + A Great Story And A Book You Won't Want To Put Down             Gone Bamboo14 reviews Anthony Bourdain Bloomsbury USA, 2000 Great follow up + not as good as his first but still interesting + Less cooking this time, and more shooting . . . + Colorful characters make it good mob story             Extreme Cuisine: The Weird & Wonderful Foods that People Eat4 reviews Jerry Hopkins, Anthony Bourdain, ... Periplus Editions, 2004 Extraordinary Taste and Flavor + Not for readers with delicate stomachs. + Mannish Water ...a stew with sheep's head???? + Great Fun... with a Pinch of Salt             Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking73 reviews Anthony Bourdain Bloomsbury USA, 2004 Anthony Bourdain's Les Halles Cookbook + A must have... + If You Must Have Only One Cook Book Then This Must Be It + Bourdain is brilliant             A Cook's Tour: Global Adventures in Extreme Cuisines121 reviews Anthony Bourdain Harper Perennial, 2002 More Focused Than Bourdain's Television Escapades + Fun! + as if you were with him all along + Great Condition