Holly Clegg's Trim & Terrific Freezer Friendly Meals (Trim & Terrific)25 reviews
HOLLY CLEGG

Running Press, 2006

Good taste and healthy!

+ Great cookbook
+ Loved it!

I bought this book after trying the Dream Dinners and Don't Panic Dinner's in the Freezer cookbooks (which were both disappointing). This cookbook is great, and the recipes are tasty. I'm part of a meal swap club and the meals I have made from here have been big hits (Cheesy Chicken Rice, Roasted ...
  
  











  



  
Vegetable Love13 reviews
Barbara Kafka

Artisan, 2005

Quirky but great

+ Where is that book?
+ If you truly enjoy eating vegetables, this book is for you
+ Vegetables - NOT Vegetarian
  
  











  



  
Cook's Cards: Sandra Lee Semi-Homemade Cooking: 55 Recipe Cards (Cook's Cards)
Sandra Lee

Quirk Books, 2007

Food Network star Sandra Lee presents 70 favorite recipes from her bestselling cookbooks, including Dijon Chicken and Mushrooms, Pumpkin Ravioli in Brown Butter, French Apple-Raisin Sandwiches, and Gooey Mud Pie. Sandra's stress-free recipes combine both storebought and fresh ingredients to create gourmet-tasting meals in no time. The perfect gift for busy moms!
  
  











  



  
Death of Captain Cook: and other writings by David Samwell

University of Wales Press, 2007

No aspect of the voyages of Captain Cook have been more controversial than Cook's death. This book reprints one of the classic accounts of this episode, the vivid and lively narrative by one of the voyage surgeons, David Samwell. Introductory essays contextualize Samwell's contribution within this period of Pacific maritime history.
  
  











  



  
Da Vinci's Kitchen: A Secret History of Italian Cuisine
Dave Dewitt

Benbella Books, 2007

Part history, part biography, and part cookbook, this fascinating exploration of an as-yet unexamined facet of Leonardo da Vinci's life focuses on what and how he ate. Da Vinci lived to be 67—nearly twice the average life span at the time—and his longevity may well have been due to his diet, which is reconstructed here complete with his notes on ingredients, portions, cooking, ...
  
  











  



  
Barefoot in Paris: Easy French Food You Can Make at Home78 reviews
Ina Garten

Clarkson Potter, 2004

FRENCH QUICK & EASY-A BEAUTIFUL COOKBOOK

+ Ou est la Tour Eiffel?
+ easy elegant meals
+ I love Ina!
+ great book
  
  











  



  
Passed Down Through 4 Generations: Victoria Taylor Murray's Favorite Family Recipes: How it all Began18 reviews
Victoria Taylor Murray, Joseph E. Taylor

PublishAmerica, 2006

This book shines! Wonderful for any cook!

+ Great history, great recipes
+ Even The Drink Recipes Are Great!
+ No matter how hungry you are,
+ "Farout"
  
  











  



  
Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting recipes3 reviews
Cleveland Clinic Heart Center, Bonnie Sanders Phd Polin, ...

Broadway, 2007

A culinary wealth of savory, 'kitchen cook friendly' recipes that would grace any family meal or celebratory dining event.

+ Very good cookbook and info

Showcasing more than 150 superb recipes, the "Cleveland Clinic Healthy Heart Lifestyle Guide And Cookbook" is the collaborative effort of experienced cookbook authors Bonnie Sanders Polin and Francis Towner Giedt, and the medical experts at the Cleveland Clinic's highly respected Heart & Vascular ...
  
  











  



  
Truly, Madly Pasta: The Ultimate Book for Pasta Lovers
Ursula Ferrigno

Rizzoli Universe Promotional Books, 2007

Elegant or simple, humble or classic, the infinite variety of pasta has made it a contemporary staple and the original five-minute meal. With more than 150 truly authentic recipes, this comprehensive cookbook covers everything the pasta fanatic needs to know--from dough and shapes to sauces and stuffings. Eating pasta is meant to be a sensual experience--with each of the various textures ...
  
  











  



  
Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting recipes3 reviews
Cleveland Clinic Heart Center, Bonnie Sanders Phd Polin, ...

Broadway, 2007

A culinary wealth of savory, 'kitchen cook friendly' recipes that would grace any family meal or celebratory dining event.

+ Very good cookbook and info

Showcasing more than 150 superb recipes, the "Cleveland Clinic Healthy Heart Lifestyle Guide And Cookbook" is the collaborative effort of experienced cookbook authors Bonnie Sanders Polin and Francis Towner Giedt, and the medical experts at the Cleveland Clinic's highly respected Heart & Vascular ...
  
  











  



  
Da Vinci's Kitchen: A Secret History of Italian Cuisine
Dave Dewitt

Benbella Books, 2007

Part history, part biography, and part cookbook, this fascinating exploration of an as-yet unexamined facet of Leonardo da Vinci's life focuses on what and how he ate. Da Vinci lived to be 67—nearly twice the average life span at the time—and his longevity may well have been due to his diet, which is reconstructed here complete with his notes on ingredients, portions, cooking, ...
  
  











  



  
Barefoot in Paris: Easy French Food You Can Make at Home78 reviews
Ina Garten

Clarkson Potter, 2004

FRENCH QUICK & EASY-A BEAUTIFUL COOKBOOK

+ Ou est la Tour Eiffel?
+ easy elegant meals
+ I love Ina!
+ great book
  
  











  



  
Death of Captain Cook: and other writings by David Samwell

University of Wales Press, 2007

No aspect of the voyages of Captain Cook have been more controversial than Cook's death. This book reprints one of the classic accounts of this episode, the vivid and lively narrative by one of the voyage surgeons, David Samwell. Introductory essays contextualize Samwell's contribution within this period of Pacific maritime history.
  
  











  



  
Truly, Madly Pasta: The Ultimate Book for Pasta Lovers
Ursula Ferrigno

Rizzoli Universe Promotional Books, 2007

Elegant or simple, humble or classic, the infinite variety of pasta has made it a contemporary staple and the original five-minute meal. With more than 150 truly authentic recipes, this comprehensive cookbook covers everything the pasta fanatic needs to know--from dough and shapes to sauces and stuffings. Eating pasta is meant to be a sensual experience--with each of the various textures ...
  
  











  



  
Holly Clegg's Trim & Terrific Freezer Friendly Meals (Trim & Terrific)25 reviews
HOLLY CLEGG

Running Press, 2006

Good taste and healthy!

+ Great cookbook
+ Loved it!

I bought this book after trying the Dream Dinners and Don't Panic Dinner's in the Freezer cookbooks (which were both disappointing). This cookbook is great, and the recipes are tasty. I'm part of a meal swap club and the meals I have made from here have been big hits (Cheesy Chicken Rice, Roasted ...
  
  











  



  
Cook's Cards: Sandra Lee Semi-Homemade Cooking: 55 Recipe Cards (Cook's Cards)
Sandra Lee

Quirk Books, 2007

Food Network star Sandra Lee presents 70 favorite recipes from her bestselling cookbooks, including Dijon Chicken and Mushrooms, Pumpkin Ravioli in Brown Butter, French Apple-Raisin Sandwiches, and Gooey Mud Pie. Sandra's stress-free recipes combine both storebought and fresh ingredients to create gourmet-tasting meals in no time. The perfect gift for busy moms!
  
  











  



  
Passed Down Through 4 Generations: Victoria Taylor Murray's Favorite Family Recipes: How it all Began18 reviews
Victoria Taylor Murray, Joseph E. Taylor

PublishAmerica, 2006

This book shines! Wonderful for any cook!

+ Great history, great recipes
+ Even The Drink Recipes Are Great!
+ No matter how hungry you are,
+ "Farout"
  
  











  



  
Vegetable Love13 reviews
Barbara Kafka

Artisan, 2005

Quirky but great

+ Where is that book?
+ If you truly enjoy eating vegetables, this book is for you
+ Vegetables - NOT Vegetarian