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Holly Clegg's Trim & Terrific Freezer Friendly Meals (Trim & Terrific) 25 reviews HOLLY CLEGG
Running Press, 2006
Good taste and healthy!
+ Great cookbook + Loved it!
I bought this book after trying the Dream Dinners and Don't Panic Dinner's in the Freezer cookbooks (which were both disappointing). This cookbook is great, and the recipes are tasty. I'm part of a meal swap club and the meals I have made from here have been big hits (Cheesy Chicken Rice, Roasted ...
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Vegetable Love 13 reviews Barbara Kafka
Artisan, 2005
Quirky but great
+ Where is that book? + If you truly enjoy eating vegetables, this book is for you + Vegetables - NOT Vegetarian
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Cook's Cards: Sandra Lee Semi-Homemade Cooking: 55 Recipe Cards (Cook's Cards) Sandra Lee
Quirk Books, 2007
Food Network star Sandra Lee presents 70 favorite recipes from her bestselling cookbooks, including Dijon Chicken and Mushrooms, Pumpkin Ravioli in Brown Butter, French Apple-Raisin Sandwiches, and Gooey Mud Pie. Sandra's stress-free recipes combine both storebought and fresh ingredients to create gourmet-tasting meals in no time. The perfect gift for busy moms!
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Death of Captain Cook: and other writings by David Samwell
University of Wales Press, 2007
No aspect of the voyages of Captain Cook have been more controversial than Cook's death. This book reprints one of the classic accounts of this episode, the vivid and lively narrative by one of the voyage surgeons, David Samwell. Introductory essays contextualize Samwell's contribution within this period of Pacific maritime history.
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Da Vinci's Kitchen: A Secret History of Italian Cuisine Dave Dewitt
Benbella Books, 2007
Part history, part biography, and part cookbook, this fascinating exploration of an as-yet unexamined facet of Leonardo da Vinci's life focuses on what and how he ate. Da Vinci lived to be 67—nearly twice the average life span at the time—and his longevity may well have been due to his diet, which is reconstructed here complete with his notes on ingredients, portions, cooking, ...
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Barefoot in Paris: Easy French Food You Can Make at Home 78 reviews Ina Garten
Clarkson Potter, 2004
FRENCH QUICK & EASY-A BEAUTIFUL COOKBOOK
+ Ou est la Tour Eiffel? + easy elegant meals + I love Ina! + great book
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Passed Down Through 4 Generations: Victoria Taylor Murray's Favorite Family Recipes: How it all Began 18 reviews Victoria Taylor Murray, Joseph E. Taylor
PublishAmerica, 2006
This book shines! Wonderful for any cook!
+ Great history, great recipes + Even The Drink Recipes Are Great! + No matter how hungry you are, + "Farout"
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Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting recipes 3 reviews Cleveland Clinic Heart Center, Bonnie Sanders Phd Polin, ...
Broadway, 2007
A culinary wealth of savory, 'kitchen cook friendly' recipes that would grace any family meal or celebratory dining event.
+ Very good cookbook and info
Showcasing more than 150 superb recipes, the "Cleveland Clinic Healthy Heart Lifestyle Guide And Cookbook" is the collaborative effort of experienced cookbook authors Bonnie Sanders Polin and Francis Towner Giedt, and the medical experts at the Cleveland Clinic's highly respected Heart & Vascular ...
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Truly, Madly Pasta: The Ultimate Book for Pasta Lovers Ursula Ferrigno
Rizzoli Universe Promotional Books, 2007
Elegant or simple, humble or classic, the infinite variety of pasta has made it a contemporary staple and the original five-minute meal. With more than 150 truly authentic recipes, this comprehensive cookbook covers everything the pasta fanatic needs to know--from dough and shapes to sauces and stuffings. Eating pasta is meant to be a sensual experience--with each of the various textures ...
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Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting recipes 3 reviews Cleveland Clinic Heart Center, Bonnie Sanders Phd Polin, ...
Broadway, 2007
A culinary wealth of savory, 'kitchen cook friendly' recipes that would grace any family meal or celebratory dining event.
+ Very good cookbook and info
Showcasing more than 150 superb recipes, the "Cleveland Clinic Healthy Heart Lifestyle Guide And Cookbook" is the collaborative effort of experienced cookbook authors Bonnie Sanders Polin and Francis Towner Giedt, and the medical experts at the Cleveland Clinic's highly respected Heart & Vascular ...
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Da Vinci's Kitchen: A Secret History of Italian Cuisine Dave Dewitt
Benbella Books, 2007
Part history, part biography, and part cookbook, this fascinating exploration of an as-yet unexamined facet of Leonardo da Vinci's life focuses on what and how he ate. Da Vinci lived to be 67—nearly twice the average life span at the time—and his longevity may well have been due to his diet, which is reconstructed here complete with his notes on ingredients, portions, cooking, ...
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Barefoot in Paris: Easy French Food You Can Make at Home 78 reviews Ina Garten
Clarkson Potter, 2004
FRENCH QUICK & EASY-A BEAUTIFUL COOKBOOK
+ Ou est la Tour Eiffel? + easy elegant meals + I love Ina! + great book
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|
|
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|
| |
|
Death of Captain Cook: and other writings by David Samwell
University of Wales Press, 2007
No aspect of the voyages of Captain Cook have been more controversial than Cook's death. This book reprints one of the classic accounts of this episode, the vivid and lively narrative by one of the voyage surgeons, David Samwell. Introductory essays contextualize Samwell's contribution within this period of Pacific maritime history.
|
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|
|
|
|
| |
|
Truly, Madly Pasta: The Ultimate Book for Pasta Lovers Ursula Ferrigno
Rizzoli Universe Promotional Books, 2007
Elegant or simple, humble or classic, the infinite variety of pasta has made it a contemporary staple and the original five-minute meal. With more than 150 truly authentic recipes, this comprehensive cookbook covers everything the pasta fanatic needs to know--from dough and shapes to sauces and stuffings. Eating pasta is meant to be a sensual experience--with each of the various textures ...
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Holly Clegg's Trim & Terrific Freezer Friendly Meals (Trim & Terrific) 25 reviews HOLLY CLEGG
Running Press, 2006
Good taste and healthy!
+ Great cookbook + Loved it!
I bought this book after trying the Dream Dinners and Don't Panic Dinner's in the Freezer cookbooks (which were both disappointing). This cookbook is great, and the recipes are tasty. I'm part of a meal swap club and the meals I have made from here have been big hits (Cheesy Chicken Rice, Roasted ...
|
|
|
|
|
|
| |
|
Cook's Cards: Sandra Lee Semi-Homemade Cooking: 55 Recipe Cards (Cook's Cards) Sandra Lee
Quirk Books, 2007
Food Network star Sandra Lee presents 70 favorite recipes from her bestselling cookbooks, including Dijon Chicken and Mushrooms, Pumpkin Ravioli in Brown Butter, French Apple-Raisin Sandwiches, and Gooey Mud Pie. Sandra's stress-free recipes combine both storebought and fresh ingredients to create gourmet-tasting meals in no time. The perfect gift for busy moms!
|
|
|
|
|
|
| |
|
Passed Down Through 4 Generations: Victoria Taylor Murray's Favorite Family Recipes: How it all Began 18 reviews Victoria Taylor Murray, Joseph E. Taylor
PublishAmerica, 2006
This book shines! Wonderful for any cook!
+ Great history, great recipes + Even The Drink Recipes Are Great! + No matter how hungry you are, + "Farout"
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Vegetable Love 13 reviews Barbara Kafka
Artisan, 2005
Quirky but great
+ Where is that book? + If you truly enjoy eating vegetables, this book is for you + Vegetables - NOT Vegetarian
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